BRYLLUPSLOKALER TRONDHEIM SECRETS

Sticky portions of rice (and fish?) on the bottom you have on you footwear, vacant foodtrays on your buffet with only 50 percent carcassess of aged rolls remanining, all my clothes and hair infused Combined with the discusting odor of grease while in the cooking, aircondition on thorough blast, freezing wind down my neck, just one list of chopstick